And the winner is . . . . . Sara Lee!
Please email your full name and address to forcedtocook@gmail.com ASAP so I can get this fun little package to you in the mail before I leave for the holidays!
Thank you to everyone who participated!
And NOW for the up-until-now Super Duper Secret COFFEE CAKE RECIPE! Yum! ENJOY!
COFFEE CAKE!
Cake: 2 cups flour
½ cup sugar
½ cup brown sugar
1 tsp. baking soda
½ tsp. baking powder
½ tsp. salt
1 tsp. cinnamon
1 cup buttermilk
2/3 cup shortening
2 eggs
Topping:
½ cup brown sugar
½ tsp. cinnamon
½ tsp. nutmeg
Glaze:
1 cup powdered sugar
6-8 tsp. milk
½ tsp. vanilla
Cream batter thoroughly with a mixer. Pour into a greased 9x13 inch rectangular cake pan. Mix topping in a small bowl with a fork. Sprinkle evenly over cake batter. Cover and refrigerate overnight (or bake immediately uncovered). Bake at 350 degrees for 25-30 minutes until toothpick comes out clean. Pour glaze over the top of the cake immediately.
3 comments:
Woah, this is huge! I thought the day would never come when I'd actually see this recipe without a high wall and armed guards around it.
Thank you!! We may have a tasty treat on Christmas morning.
(...and it might be this.)
WOW I can't believe I won. This is the best Christmas ever! I would like to thank everyone who posts on this delicious blog. And I would like to thank Random.com. I would also like to thank my husband who lets me surf the net instead of snuggling, and my kids for going to bed. Oh and last but not least God because well you always have to tahnk him right. LOL
Wait...is this THE coffee cake! I haven't had it in forever. You better believe I am going to make this soon. Thanks, Sary.
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