Contributed by Tia Sherwood.
This is so good that we call it corn bread cake. It makes and entire casserole dish, but doesn't half well b/c of the eggs.
1 cup margarine, melted
1 1/2 cup sugar
3 eggs
2 cups flour
1 cup corn meal
4 tsps baking powder
1/4 tsp salt
1 cup milk
Combine in a mixing bowl, pour into a 9x13 and bake for about 35 min.
Great with chili.
No comments:
Post a Comment